Heavy metals and total sulphur content in vegetables collected in the Bor region (Serbia)

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dc.citation.epage159
dc.citation.rankM33
dc.citation.spage154
dc.contributor.authorKalinović, Jelena
dc.contributor.authorŠerbula, Snežana
dc.contributor.authorRadojević, Ana
dc.contributor.authorKalinović, Tanja
dc.contributor.authorManasijević, Srećko
dc.contributor.authorDolić, Natalija
dc.contributor.editorR.V. Pantović, Z.S. Marković
dc.date.accessioned2023-12-27T08:36:28Z
dc.date.available2023-12-27T08:36:28Z
dc.date.issued2014
dc.description.abstractabstract
dc.identifier.isbn978-86-6305-021-1
dc.identifier.urihttp://www.eco-ist.rs/Proceedings_EcoIst14.pdf
dc.identifier.urihttps://repozitorijum.tfbor.bg.ac.rs/handle/123456789/4677
dc.language.isoen
dc.publisherUniversity of Belgrade-Technical Faculty in Bor
dc.rights.licenseCC-BY-NC-ND
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/
dc.sourceProceedings, XXII International Conference ″Ecological Truth″ Eco-Ist’14
dc.titleHeavy metals and total sulphur content in vegetables collected in the Bor region (Serbia)
dc.typeconferenceObject
dc.type.versionpublishedVersion

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