The influence of pH value on the inhibition efficiency of mixed system of azoles and gelatin in sulfuric acid medium

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dc.citation.epage237
dc.citation.rankM33
dc.citation.spage231
dc.contributor.authorTasić, Žaklina
dc.contributor.authorPetrović Mihajlović, Marija
dc.contributor.authorSimonović, Ana
dc.contributor.authorRadovanović, Milan
dc.contributor.authorMilić, Snežana
dc.contributor.authorAntonijević, Milan
dc.contributor.editorRadoje V. Pantovic Zoran S. Markovic
dc.date.accessioned2023-12-26T18:57:08Z
dc.date.available2023-12-26T18:57:08Z
dc.date.issued2016
dc.description.abstractabstract
dc.identifier.isbn978-86-6305-043-3
dc.identifier.urihttps://repozitorijum.tfbor.bg.ac.rs/handle/123456789/4143
dc.language.isoen
dc.publisherUniversity of Belgrade, Technical Faculty in Bor, Bor
dc.rights.licenseCC-BY-NC-ND
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/
dc.sourceProceedings XXIV International Conference Ecological Truth
dc.titleThe influence of pH value on the inhibition efficiency of mixed system of azoles and gelatin in sulfuric acid medium
dc.typeconferenceObject
dc.type.versionpublishedVersion

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