The Influence of Agricultural Soil Preparation Methods on the Pseudo-Total Element Content Determined by ICP-OES

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dc.citation.epage60
dc.citation.issueLXVII
dc.citation.rankM23
dc.citation.spage43
dc.citation.volume1
dc.contributor.authorPetrović, Stefan
dc.contributor.authorMrmošanin, Jelena
dc.contributor.authorPavlović, Aleksandra
dc.contributor.authorAlagić, Slađana
dc.contributor.authorTošić, Snežana
dc.contributor.authorStojanović, Gordana
dc.date.accessioned2023-12-25T21:46:29Z
dc.date.available2023-12-25T21:46:29Z
dc.date.issued2022
dc.identifier.doi10.24193/subbchem.2022.1.03
dc.identifier.issn1224-7154
dc.identifier.urihttp://chem.ubbcluj.ro/~studiachemia/chemia2022_1.html
dc.identifier.urihttps://repozitorijum.tfbor.bg.ac.rs/handle/123456789/784
dc.language.isoen
dc.rights.licenseARR
dc.rights.urihttps://en.wikipedia.org/wiki/All_rights_reserved
dc.sourceSTUDIA UBB Chemia
dc.titleThe Influence of Agricultural Soil Preparation Methods on the Pseudo-Total Element Content Determined by ICP-OES
dc.typearticle
dc.type.versionpublishedVersion

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