Chemometric evaluation of trace metals in Prunus persica L. Batech and Malus domestica from Minićevo (Serbia)

dc.citation.epage575
dc.citation.rankM21a
dc.citation.spage568
dc.citation.volume217
dc.contributor.authorAlagić, Slađana
dc.contributor.authorTošić, Snežana
dc.contributor.authorDimitrijević, Mile
dc.contributor.authorPetrović, Jelena
dc.contributor.authorMedić, Dragana
dc.date.accessioned2023-12-25T22:09:00Z
dc.date.available2023-12-25T22:09:00Z
dc.date.issued2017
dc.identifier.doi10.1016/j.foodchem.2016.09.006
dc.identifier.issn0308-8146
dc.identifier.urihttp://dx.doi.org/10.1016/j.foodchem.2016.09.006
dc.identifier.urihttps://repozitorijum.tfbor.bg.ac.rs/handle/123456789/1178
dc.language.isoen
dc.rights.licenseARR
dc.rights.urihttps://en.wikipedia.org/wiki/All_rights_reserved
dc.sourceFood Chemistry
dc.titleChemometric evaluation of trace metals in Prunus persica L. Batech and Malus domestica from Minićevo (Serbia)
dc.typearticle
dc.type.versionpublishedVersion

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